Discover our services
So.Bar helps bars and restaurants unlock new revenue through premium zero-proof cocktails that sell!We collaborate with your team to create signature non-alcoholic drinks or choose from our proven So.Bar recipe catalog—each designed for strong margins across multiple price points. Samples of every drink are available, so you can taste and select with confidence.
All beverages are produced in our licensed commercial kitchen using approved ingredients and standardized recipes, ensuring consistency, quality, and full regulatory compliance—without adding prep on your end! We also work with you on pricing strategy, helping ensure every drink delivers both a standout guest experience and real profit for your brand.
who we are…
After more than a decade in the bar and restaurant industry, founder Christopher Rochon saw the same pattern: non-alcoholic options were treated as an afterthought. Yet as cocktail culture evolves and more people cut back on alcohol or omit it completely, expectations for mindful, elevated drinks are rising fast.
So.Bar was created to meet that shift. Our premium, pre-batched zero-proof cocktails deliver the same care, balance, and complexity as high—end drinks—crafted for operators who want to offer more. Each batch (4 700ml bottles) yields $8–$16 cocktails at just $3–$6 per serve, outperforming traditional cocktails while elevating the guest experience.
Partnering with So.Bar means staying ahead of the curve—of a transforming drinking culture, one zero-proof cocktail at a time.
Contact Us
Interested in working together? Fill out some info and we will be in touch shortly. We can’t wait to hear from you!